Paul Bakery @ Takashimaya

Paul! After having tried macaron at local cafes.... I must say Paul probably is one of the BEST we get in town. I highly recommend the LEMON and Choc flavoured ones. I can just keep eating them non stop ( w a cuppa of cox)

Went there on a weekday, we were lucky to get a sit without queuing. how pleasant =)

Mushroom open sandwich

Salmon Quiche

I am in love with macarons all over again =)

A great place for tea, cakes, croissant...lemon tarts etc...and to be seen hehex have fun enjoying the treats everyone!

Overall: 7.5/10

Add: 391A Orchard Road, #03-16 Ngee Ann City Tower A

Tel: +65 6836 5932

Opening hours: 10am - 11pm (Restaurant). Bakery section begins at 8.30am.

Tung Lok Signatures @ The Central Clarke Quay

This restaurant already has a strong base of royal customers, I often see crowds queuing up especially on weekends. Attracted by the crowd, ( my logic: more crowd = fresher food ), we made a reservation and head down for lunch.

A small piece of juicy tender lamb, really enjoyed it =)

Frog leg in claypot....portion is too small

This is their version of custard bun. Very disappointing! the melted salted egg is so pathetic,

Totally love their rendition of mango ice cream dessert in young coconut <3

Overall: 7/10.

Food is great but overpriced in my opinion and portion a tad too small as well.

Add: 6 Eu Tong Sen St, #02-80, The Central @ Clarke Quay, Singapore

Tel: +65 6336 6022